Wasabi Smashed Red Potatoes (Dijon, Parmesan alternatives)
Simple, simple, simple! Oh… Yes, and delicious! Potatoes are so versatile, you can dress them up in so many ways. This is a nice way to add delicate flavor up … Continue reading
I grew sweet potatoes!!!
I’m amazed I grew something! Remember a while back when I planted those scraggly little plants? Well, I didn’t expect much really, since my brown thumb is in full force. … Continue reading
Veggie Quinoa with Portobello and Avocado
It’s been hectic around here! This is my first post in quite some time. Our house is now up for sale, we’re back from a magnificent wedding in New York, … Continue reading
Mirin Sunflower Veggie Medley with Sweet Potato Slices
Oh, so much is happening, and my concentration on food is somewhat scattered. I guess that’s most peoples’ situation these days. I’ve been eating vegan (except for about a tablespoon … Continue reading
Yuca or Taro Chips (No, not tarot cards!)
Notice!!! I made a mistake! Ok, I posted this a few hours ago, re: taro chips. I made YUCA chips. Yuca is not yucca. They are 2 separate plants. … Continue reading
Spinach & Walnuts
For a quick side, or light snack, this is the ticket. For one serving you’ll need: 1 1/2 c fresh spinach, handful of walnuts Mrs. Dash Seasoning Tony Legner’s Cat … Continue reading
Roasted Vegetables on Garlic Collard Greens
Ahhhh, summertime! On the go, at the beach, all sorts of fun activities going on. Until the thunderstorm! So, while that thunderstorm is brewing, go gather some fresh veggies and … Continue reading
Luscious Lentils
I love lentils! I’d like to say who doesn’t…. but I don’t think enough people have given them a chance. Maybe I’m wrong, hope so. Anyway, I just whipped up … Continue reading
Caribbean Collards
I’m trying to eat “clean”, at least for today! We’ll see how long I go. I eat pretty healthy for the most part,( although I’ve noticed that lots of pasta … Continue reading
That’s a Spicy Mac and Cheese!
It’s not a good thing when you wake up and Jim Cantore is in town. He visits here far too often for my liking. We are on the Gulf Coast … Continue reading
Spinach & Rice Salad
A favorite old standby of mine. This goes with just about everything, and it’s a great “base” to use as a main dish if you’d like also. Just add some … Continue reading
Roasted Asparagus
The roasting of vegetables enhance and intensifies their flavor, and a great example is fresh asparagus. Roasting asparagus also allows it to keep the beautiful green color & it doesn’t … Continue reading
Garlic Mashed Potatoes
These potatoes will keep those pesky vampires at bay. The garlic, butter and cream make these a delicious indulgence. You can easily make them more figure friendly by using Smart … Continue reading
Lemon Basil Jasmine Rice
I wanted to make rice. I didn’t, however want just rice. I was making a lemony chicken and wanted to compliment the chicken, but add a little pizzazz to the … Continue reading