A Sweet Find
I found this amazing product on the shelves of my local grocery store and figured I’d try it. Generally, when you find something that seems too good to be true, … Continue reading
Lemon-Basil Infused Water
Happy Summer! What’s better on a hot summer day, then a refreshing, delicious, tall cool glass of water? Lemon -basil infused water! It’s very simple to do. If you’re not … Continue reading
Lemon Honey Whipped Cream
I made some key lime pie the other day, was busy preparing dinner for company & asked my son, Xander, if he’d whip up some cream for the pie topping. … Continue reading
With a little help from my freezer
Does this look like a frozen pizza? Well, it is, and it isn’t! I like to keep a frozen pizza in the freezer for a quick “emergency” situation. If I … Continue reading
Great garlic tip!
I have done this forever, but recently realized that this tip might not be as well known as I thought. (I always figure if I know it, everyone must!) But … Continue reading
Interesting facts published in Discovery Health
I read this today and found it interesting. I thought you may also. I’ve read this basic premise before in various publications, but the problem continues and may be worsening. … Continue reading
Popeye Vegetable Soup
This is actually more of a Tip than a recipe. If you want to really kick up the nutrition and filling power of a ready-made or convenience food, without adding … Continue reading
Dinner’ll Bean a Minute!
Want fast food? Sometimes you just need a little help. Tonight was that night. Morningstar Farms has a mighty fine Black Bean Burger, and with a few tweaks, it can … Continue reading
Got smelly hands? This tip will help!
If you’ve been chopping onions, garlic, or even messing with something fishy, it can be really difficult to get those… ahem… lovely smells off of your hands. You’ve tried, soaking … Continue reading
Something fishy
A tip for adding some extra great shrimp/seafood flavor to soups, stews, fish broth, vegetable broth, actually pretty much any kind of cooking is in the shells. Yup, save those … Continue reading
Steak, perfected
Every now and then you just need a good, thick, steak. I like to go to Sam’s Club and buy a whole beef tenderloin, bring it home and cut it into … Continue reading
Tip for pounding chicken
If you need to pound your chicken breast to make them thinner, it can be a mess! I like to put a sheet of plastic wrap on a cutting board … Continue reading
Daily Dinner Table 