With a little help from my freezer
Does this look like a frozen pizza? Well, it is, and it isn’t! I like to keep a frozen pizza in the freezer for a quick “emergency” situation. If I … Continue reading
Great garlic tip!
I have done this forever, but recently realized that this tip might not be as well known as I thought. (I always figure if I know it, everyone must!) But … Continue reading
Popeye Vegetable Soup
This is actually more of a Tip than a recipe. If you want to really kick up the nutrition and filling power of a ready-made or convenience food, without adding … Continue reading
Got smelly hands? This tip will help!
If you’ve been chopping onions, garlic, or even messing with something fishy, it can be really difficult to get those… ahem… lovely smells off of your hands. You’ve tried, soaking … Continue reading
A tip for adding some extra great shrimp/seafood flavor to soups, stews, fish broth, vegetable broth, actually pretty much any kind of cooking is in the shells. Yup, save those … Continue reading
Tip for pounding chicken
If you need to pound your chicken breast to make them thinner, it can be a mess! I like to put a sheet of plastic wrap on a cutting board … Continue reading
I just learned a great tip for bread baking!
This tip is for all of you bread bakers out there. You may very well already know this, but I just read it in Saveur Magazine’s latest issue and I’m … Continue reading